Food – Lunch

    • Lunch Salumeria Bar - Salumi

      Pick 3 - $16 / Pick 5 - $25

    • MORTADELLA

    • PORCHETTA ROMANA

    • PROSCUITTO S. DANIELE

    • SPECK

    • BRESAOLA

    • ITALIAN HAM ROVAGNATI

    • SALAME

    • Eggs

    • FRITTATA SPINACH / ARUGOLA / RICOTTA

      10.00

    • OMELETTE W/HAM AND STRACCHINO

      10.00

    • OMELETTE W/ MUSHROOMS, SMOKE MOZZARELLA, BACON

      10.00

    • STEAK AND EGGS (4 OZ. NY STRIP / FRIED EGGS / POTATOES)

      15.00

    • Soups

    • PASSATO DI VERDURE

      7.50

      Mixed vegetables puree

    • PASTA E FAGIOLI

      8.50

      Bean soup with pasta

    • ZUPPA DI LENTICCHIE

      8.50

      Lentil soup

    • Appetizers / Salads

    • INSALATA MISTA

      9.00

      Mixed garden salad

    • INSALATA CAPRINA

      11.50

      Boston lettuce, arugola, goat cheese, endive, walnuts and olives

    • INSALATA DI MARE

      13.00

      Seafood salad of shrimp, calamari, octopus and mussels

    • MELANZANE ALLA PARMIGIANA

      11.50

      Eggplant parmigiana

    • FRITTURA MISTA DI PESCE

      14

      Mixed fried seafood (calamari, shrimp, zucchine)

    • CARPACCIO CON RUCOLA E PARMIGIANO

      14.00

      Paper thin raw beef with arugola and parmesan

    • POLPO CON PATATE OLIVE VERDI

      13.00

      Warm octopus salad with potatoes and green olives

    • CAPRESE (w/ BUFALA ADD $4)

      9.5

      Fresh mozzarella, tomato and basil

    • BURATTA CON AVOCADO E POMODORI

      13.00

      Burrata w/ avocado and roasted heirloom tomatoes

    • BRESAOLA CON RUCOLA E PARMIGIANO

      13.00

      Air dried beef w/ Arugola, parmesan savings

    • INSALATA MISTA

      8.00

      Mixed garden salad

    • INSALATA TROPICALE

      11.00

      Arugola, avocado, hearts of palm and parmesan

    • INSALATA DI TONNO

      12.50

      Boston lettuce, tuna, potato, string beans, capers and tomatoes

    • INSALATA DI GAMBERETTI

      12.50

      Arugola salad with shrimp, avocado and pink sauce

    • VITELLO TONNATO

      11.00

      Spinach, pancetta, hardboiled egg, crouton and parmesan

    • INSALATA DI SALMONE AFFUMICATO

      13.5

      Arugola, red onions, tomatoes, avocado, smoked salmon

    • INSALATA DI CESARE

      10.00

      Caesar Salad

      Add grilled Salmon $5, Add Shrimp $4, Add Chicken $3

    • Lunch Salumeria Bar - Formaggi

      Pick 3 - $16 / Pick 5 - $25

    • GORGONZOLA DOLCE

    • PARMIGIANO GRANA PADANO

    • BURRATA

    • PECORINO TOSCANO

    • TALEGGIO

    • RABIOLA DI CAPRA

    • ASIAGO

    • Panini on Ciabatta

    • PANINI ON CIABATTA (EACH $10.00)

      10.00

      MORTADELLA / BRIE / TOMATO

      MOZZARELLA / TOMATO / BASIL

      FRIED CHICKEN AND MAYO

      TURKEY / MUSTARD / SWISS / LETTUCE

      PORCHETTA / PROVOLOGNE / LETTUCE

      OPEN FACE BAGUETTE W/ FONTINA / TOMATO / SPECK

    • Pressed Panini

    • PRESSED PANINI (EACH $9)

      9.00

      SPECK / FONTINA / ARUGOLA / TOMATO

      PROSCUITTO / MOZZARELLA / TOMATO / BASIL

    • Pasta / Entree / Pizza

    • PAPPARDELLE BOLOGNESE

      15.00

      Extra wide fettucine w/ Meat sauce

    • SPAGHETTI CARBONARA

      15.00

      Spaghetti with eggyolk, pancetta, black pepper

    • LASAGNA BOLOGNESE

      15.00

      Homemade lasagna with meat sauce and bechamelle

    • BUCATINI ALL' AMATRICIANA

      14.00

      Hollow pasta with pancetta, onions and tomato

    • PENNE SORRENTINA

      13.00

      Penne w/ Tomato sauce, Burrata, Basil

    • RIGATONI 4 FORMAGGI

      15.00

      Rigatoni with four cheeses and spinach

    • LINGUINE AI FRUTTI DI MARE

      16.00

      Linguine with seafood and tomato sauce

    • GNOCCHI POMODORO O GORGONZOLA

      16.00

      Gnocchi with tomato or gorgonzola sauce

    • FARFALLE ALLA VODKA

      15.00

      Bowtie pasta with shrimp, arugula and vodka sauce

    • FUSILLI CON TONNO E POMODORI SECCHI

      15.00

      Oversized Rigatoni w/ Shrimp, Arugola, Fresh Tomato

    • POLLO PARMA

      20.00

      Chicken Parmigiana

    • SCALOPPINE al VINO BIANCO

      28.00

      Veal scaloppini with white wine and potatoes

    • SALMONE ALLA GRIGLIA

      22.00

      Grilled Filet of Salmon w/ Arugola, Tomato

    • POLLO MILANESE

      20.00

      Pounded and fried chicken with arugola and tomatoes

    • BLACK ANGUS BURGER WITH FRIES

      13.00

      Add cheese $1.50

    • PIZZA MARGHERITA

      13.00

      Tomato, mozzarella, basil

    • PIZZA NAPOLETANA

      14.00

      Tomato, mozzarella, anchovies

    • PIZZA SALAME PICCANTE

      14.00

      Tomato, mozzarella, pepperoni

    • PIZZA BIANCA

      16.00

      White pizza with speck, arugula, gorgonzola and mushrooms

    • PIZZA PANCETTA E CIPOLLE

      14.00

      Tomato, mozzarella, pancetta, onions

    • PIZZA SALSICCIA

      14.00

      Tomato, mozzarella, sausage

    • PIZZA 4 FORMAGGI

      16.00

      White with four cheeses

    • PIZZA VEGETALE

      14.00

      Tomato, mozzarella, grilled vegetables

    • PIZZA JESSICA

      16.00

      Shrimp, mozzarella, fresh tomato and garlic

    • PIZZA CAPRICCIOSA

      15.00

      Ham, artichokes, mushrooms and olives

    • PIZZA CILIEGIA

      15.00

      Cherry tomato, cherry mozzarella, arugola, Italian ham

    • PIZZA SICILIANA

      15.00

      Tomato, eggplant, cherry tomatoes, dry ricotta, pesto

    • PIZZA BURRATA

      16.00

      Burrata, arugula and oven roasted tomatoes

    • CALZONE FARCITO

      15.00

      Tomato, mozzarella, ham, pepperoni and mushroom

    • More

      Split Plates $2 / Side of Tomato or Cream Sauce $2
      To Go Containers $0.50

    • Considerations

      Olive Tapenade may contain Pits
      Consuming raw or uncooked Meat, Poultry, Shellfish, Seafood or Eggs may increase your risk of food borne illness